#BakingThroughIsolation #Episode3
Chewbacca Oatmeal Cream Pies
Ingredients:
1 cup butter, softened
1 cup granulated sugar
1 cup packed brown sugar
2 eggs
1 tsp vanilla
2 cups AP flour
1 tsp baking soda
1 tsp salt
1 ½ tsp ground cinnamon
3 cups quick cooking oats
½ cup raisins (optional)
½ cup white chocolate morsels
½ cup peanut butter morsels
½ cup store bought chocolate icing
Cream Pie Filling Ingredients:
¾ cup unsalted, room temperature butter
3 cups confectioners sugar
3 tbsp heavy whipping cream
1 tsp vanilla
¾ cup marshmallow fluff
Salt to taste
Directions:
- Cream together butter, white sugar and brown sugar in a medium bowl.
- Mix in eggs one at a time and then stir in vanilla.
- Combine flour, baking soda, salt, and cinnamon; stir into creamed mixture.
- Mix in oats.
- Cover and chill dough for one hour.
- Make Cream Pie Filling. Combine butter, confectioners sugar, cream and vanilla. Whisk until your frosting creates a peak on your whisk. Combine with marshmallow fluff until smooth. Refrigerate.
- Go watch a few episodes of Clone Wars.
- Preheat oven to 375 degrees.
- Prepare two baking sheets with parchment paper.
- Roll dough into large walnut sized balls and place 4 inches apart. Slightly flatten dough balls using the back of a fork.
- Bake for 10 minutes in preheated oven.
- Allow to cool before transferring to a wire rack to cool completely.
- Microwave icing for 10 seconds and stir.
- Once cooled, pipe a stripe of chocolate icing on half the cookies. Alternate placing peanut butter and white chocolate morsels onto the chocolate icing stripe. Let sit till icing hardens.
- Using a spoon, place a large spoonful of cream pie filling between two cookies (use the undecorated ones for bottoms). Serve!
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